Indonesia boosts culinary tourism; rich food heritage in the country can be a big pull for tourists, says deputy minister
Jakarta: The rich culinary legacy of Indonesia has been emphasized by the country’s tourism ministry as a crucial tactic to draw in more overseas visitors. On February 7, Hariyanto, the ministry’s deputy for tourism and infrastructure development, stated that one of Indonesia’s top priorities, both now and in the future, is culinary tourism. The official…