PENANG, MALAYSIA – In an industry where pressure is constant, standards are unforgiving, and success is measured daily by guest satisfaction, Chef Ahmad Zaim Abdullah has built a reputation that extends far beyond the kitchen. With more than two decades of experience across Malaysia, Japan, Dubai, and Oman, the Executive Chef of Courtyard by Marriott…
GEORGE TOWN: Hotel Royale Chulan Penang has launched The B.I.G Buffet, a weekend culinary experience that is “Bountiful, Indulgent and Gastronomic”, as the name suggests. Every Friday and Saturday evening, the Sri Tanjung Café is transformed into an abode for hearty food lovers, with a lavish feast that combines the elements of a buffet buffet…
Penang, Oct 6, 2025 – Courtyard by Marriott Penang is adding spice to its weekends with a culinary celebration that unites the best of Thailand and Penang. The hotel’s Authentic Thai & Local Flavour Buffet Dinner, a special collaboration with The Thai • เดà¸à¸°à¹„ทย Café and Restaurant, promises a delicious blend of two distinct food…
